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Easy Popcorn Balls

Great for any holiday

By Kelly Rostorfer, NE Columbus Publisher January 14, 2023

We make these popcorn balls for almost every holiday. This recipe is so versatile. You can add in your favorite food coloring or any festive holiday sprinkles! 

Ingredients:
  • 12-14 cups popped corn
  • 1/2 cup of butter
  • 16 oz of mini marshmallows
  • Optional: food coloring/ sprinkles

Directions:
1. Place popped corn in a large roaster pan
2. Melt butter and marshmallows in a large sauce pan over medium heat while stirring constantly
3. Remove from heat (if using food coloring now is the time to add it in
4. Pour mix over popcorn stirring well
5. Coat hands with butter and shape the mixture into desired size balls- top with festive sprinkles if desired
6. Wrap each ball in plastic wrap